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Rumali roti, also called manda, is a thin flatbread popular in the Indian subcontinent. It originates from India and Punjab, Pakistan.
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Vadilal Romali Roti are a unique North Indian specialty that is part of Mughlai cuisine. They are thin, flat breads that are made with white flour and warm water. They are extremely large, light, and delicious.
| Weight | 0.24 kg |
|---|---|
| Marke | VADILAL |
| Gewicht | 240g |
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