Mehle
Topop Barley Flour 500g
3.90 CHF
Barley flour is a type of flour that is made from dried and ground barley. This ingredient is often used in baking recipes because it gives the finished product a slightly nutty flavor. Additionally, barley flour can be used as a thickening agent for soups and stews.
Out of stock
Barley flour is a nutritious and delicious alternative to wheat flour. It’s perfect for baking and cooking, and can be used in a variety of recipes. It’s also a great thickener for soups and sauces. Thanks for choosing barley flour!
| Weight | 0.5 kg |
|---|---|
| Marke | Topop |
| Gewicht | 500g |
Reviews
There are no reviews yet.