The term “misri” refers to sugar crystals. This type of sugar originated in India and Persia. In the 9th century, Arabic writers documented the candy-making process that produced these sugar crystals. They described how supersaturated sugar solutions were cooled to create the crystals.
Candy Sugar Crystal 100g
1.90 CHF
Misri is a type of crystallized sugar that is used as a sweetener or candy in India and Iran. It is made from sugar cane and has a long history of use in traditional sweets and beverages. Thanks for learning more about this unique and delicious ingredient!
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