Natco Gor-Keri is a popular Indian cucumber. It is made from raw mangoes, spices and oil. It is a spicy and tangy pickle that is often eaten as a side dish with Indian dishes. Raw mangoes are chopped and mixed with a spice mixture of mustard seeds, fenugreek seeds, chilli powder, turmeric and salt. The mixture is then cooked in oil until the mangoes are soft and the flavours of the spices blend. Natco Gor-Keri Pickle has a unique taste and aroma that is characteristic of Indian cuisine and is a versatile seasoning. It is a versatile spice that can be used to flavour a variety of dishes such as rice, curries and sandwiches.
Pickles, Pickles, Pasten & Chutneys
Gor-Keri Sweet Mango Relish 300g
4.50 CHF
A sweetener to your evening meal.
Out of stock
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