This recipe makes a savory and delicious spiced water that can be used for Puri. This masala can also be used to add flavor to Dahiwada, fruit juice, and butter milk. Ingredients: Iodized Salt, Black Salt, Dry Mango, Cumin, Tamarind, Citric Acid, Mint Leaves, Kachri, Dried Ginger, Yellow Chillies, Black Pepper, Turmeric, Cloves, Asafoetida.
Pani Puri Masala 100g
2.80 CHF
Use MDH Pani Puri Masala to spice up your fried snacks! This blend is perfect for adding flavor to your dishes.
Availability: 7 in stock
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