Rosecoco Beans / Rosecoco Bohnen

This mottled, pale pink bean boasts a creamy consistency and subtle flavor. With attributes similar to the Italian borlotti bean, it is an excellent substitution for canned borlotti beans in dishes such as curries, stews, and casseroles. Accentuate the taste of your favorite minestrone with this versatile bean. When cooked, they are known for their creamy texture.