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Mace is a spice derived from the Outer layer of the nutmeg seed. Ground mace can be used to add flavor to both savory and sweet dishes.
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Mace is a spice with a rich aroma and a strong, warm taste. It is the lacy outer covering of nutmeg. Mace is best used sparingly in sauces, soups, desserts, meats, and fish dishes.
| Weight | 0.1 kg |
|---|---|
| Marke | Natco |
| Gewicht | 100g |
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