Alubia Beans 500g

Alubia beans, also known as white Rajma, are dry beans seeds that are popular in northern India. They’re white in color and an excellent source of vegetarian protein. Alubia beans are highly versatile and can be used to make delicious Indian cuisine. They’re a compulsory part of the menu on special occasions in Punjab. Recipes made from Alubia beans are rich in taste and easy to make. They provide a rich source of protein in Indian dishes and, when combined with rice, can be comparable to meat or dairy dishes without the high calories. Alubia bean recipes can be used to cook various foods that can be served as a side dish, appetizer, main dish, or even dessert.