MDH Baingan Bharta Masala is a spice mix specifically designed to enhance the flavor of cooked aubergines. It is made with a variety of spices, including coriander, salt, dry mango, cumin, red chili, pomegranate seeds, musk melon, fenugreek leaves, black pepper, mint leaves, dry ginger, nutmeg, cloves, cassia and mace. This spice mix will add incredible flavor to your dish. The recipe for this MDH Baingan Bharta Masala is specially created to ensure that you get the perfect blend of flavors. Baingan ka Bhartaa is a dish made by simmering aubergines. The aubergine is simmered until it is soft, and the skin is then removed. The vegetable is then cooked with onions and ginger-garlic. MDH Baingan Bharta Masala is then added to bring out the authentic flavor of the dish.
Baingan Bhartaa Masala 100g
2.90 CHF
The perfect blend of spices for roasted Aubergine, Baingan Bharta Masala is a must-have for anyone looking to add an authentic Indian flavour to their dish. Made with coriander, dry mango, fenugreek leaves, dry ginger, and other savoury ingredients, this masala is sure to impress. Give it a try today!
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