Hygienic hand made from pure Udad dal and chana dal. It contains a unique blend of garlic, sugar, salt, red flakes and lemon leaves. Also known as khatta meetha papad. High consumption in Rajasthan, MP and other parts of central India. High protein content. Tastes best when microwaved and ghee spread on the papad. These are authentically made papads with the best quality ingredients used. Chana dal and cumin are used along with red chillies to make it spicy, keeping in mind the original Marwadi taste that everyone can enjoy. Try it once and you will enjoy it.
Chana Masala Papad 200g
2.75 CHF
Our delicious papads are hand-made from Udad dal and chana dal, and contain a unique blend of garlic, sugar, salt, red chilly flakes and lemon leaves. They’re perfect for any occasion and are sure to be a hit with your guests! Thanks for choosing our papads!
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