Haleem is a delicious and hearty casserole dish made with meat, wheat, and vegetables. It’s popular in Pakistan and easy to make with the simple recipe on the box. All you need are beef, chicken, or mutton; onion; green chillies; garlic paste; ginger paste; and oil or ghee. Give it a try today!
Daighi Danedar Haleem 300g
3.50 CHF
National Daighi Danedar Haleem Recipe & Lentil Mix is a product that has been designed by a team of experts. We use only the finest ingredients and spices to create a mix that will enable you to cook delicious haleem with ease.
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