Mangodi is a small round vadi usually made from yellow mung dal. You can steam, bake or boil mangodi vadis to make them soft or mushy.
Lebensmittel & Grundnahrungsmittel, Soja Chunks & Vadi
Moong Vadi 300g
4.25 CHF
Mangodi or Moong Dal Vadi is a sun dried condiment made from lentils in North and Western India, particularly Rajasthan, during the summers.
Availability: 15 in stock
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