Puti is a type of small, freshwater fish that is native to Asia. It is a popular ingredient in Bengali cuisine because it can be used in so many different dishes. Puti is usually mild-flavored, but some recipes call for spicy or vegetable-heavy versions. No matter what your taste, there’s a puti dish out there for you!
Puntidesi 250g *
4.65 CHF
Puti is a type of freshwater fish that is typically small in size.
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