TRS Dhania/Coriander Powder has a unique nutty aroma with a sweet yet slightly piquant taste and can be used in many forms. Ground dhania works well as a thickener for sauces and gravies, or it can be roasted and added to curry powders. Dhania powder is an essential ingredient in numerous dishes due to its mild flavor and pleasant scent. Aside from its culinary use, coriander may also have health benefits such as being an appetite stimulant and aiding in digestion. It is an integral part of Indian cuisine in the form of dhania powder.
TRS Coriander Powder (Dhania Powder)
TRS Dhania Powder has a strong, nutty aroma and a sweet, piquant taste. Ground dhania can be used to thicken sauces and gravies. In its whole form, dhania can be roasted and is a key ingredient in curry powder.
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