Vada is a delicious Indian urad dal snack, and it’s one of the most popular chats in North India. These dumplings are made with Urad dal and they’re the perfect base for a Dahi Vada or Curd Vada. To prepare the Vada, simply soak them in cold water and squeeze them to get rid of excess water. Then, add your favorite spicy and tangy seasoning. Serve cold and enjoy!
Vadai for Dahi Vadai (10 pcs) 365g *
6.25 CHF
This popular street food is made from a combination of yogurt, lentil’s dumplings, and a variety of spices. It’s a delicious and hearty dish that’s perfect for a quick meal on the go. Thanks for trying it out!
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