The sweet aroma and flavor of fennel seeds make them a great addition to many dishes. In India, people are known to chew the seeds after eating in order to aid digestion. Fennel seeds can also be used dried, ground into a powder or used as an extract for medicinal purposes.
Fennel Seeds
1.95 CHF – 3.95 CHF
After enjoying a meal, Indians often eat candy-coated fennel seeds as a way to cleanse the palate and aid digestion. These seeds have a sweet liquorice taste that makes them a refreshing and popular choice.
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