Garlic Papad 200g

Lijjat  Papad is made from urad dal flour and tastes great. It can be served as a snack or with a meal. For best results, fry these papads or bake them. Which is famous for its wide range of papads across the country. It is crispy and crunchy and also very tasty which gives a special treat at the end of the meal. These yellowish round wafers consist of fragrant cumin and most importantly urad flour. Lijjat Papad can also be served on special occasions.