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2.90 CHF
Moong flour is a nutrient-rich food that is perfect for those who are looking to improve their health.
Out of stock
Moong flour is a nutritious and versatile ingredient that can be used in a variety of Indian dishes. It is made from dried, ground split green gram lentils that have been cleaned, roasted and ground into a fine flour. Moong daal is a common ingredient in many Indian dishes.
| Weight | 0.5 kg |
|---|---|
| Marke | Annam |
| Gewicht | 500g |
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Dear Valued Customer,
We would like to inform you about an important update to our shipping schedule, effective January 2025:
This change comes from an agreement with our suppliers to provide the freshest goods twice a week. As a result, we can guarantee high-quality products for our customers.
Orders without vegetables or frozen items will continue to be shipped as usual.
We appreciate your understanding and encourage you to plan your orders accordingly. If you have any questions, please feel free to contact us.
Best regards,
Your Green Basket Team
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